Viking Professional Premiere Series 30″ Stainless Steel Double Electric French Door Oven VDOF730SS

Sale!
Viking Professional Premiere Series VDOF730SS 30 Inch Double Electric French Door Oven with 4.7 cu. ft. Vari-Speed Dual Flow Convection Ovens, 11 Cooking Modes, Infrared Broiler, Meat Probe, Rapid Preheat and Self Clean with Steam: Stainless Steel

$8,499.99 $6,100.00

In Stock

Description

Industry-Leading Oven Capacity
  • Extra-large 4.7 cu. ft. oven is the largest in the industry.
11 High Performance Cooking Modes for Versatile Performance Include:
  • Two-Element Bake
  • Convection Bake
  • TruConvec Convection Cook
  • Convection Roast
  • Convection Broil
  • Hi Broil
  • Medium Broil
  • Low Broil
  • Convection Dehydrate
  • Convection Defrost
  • Proof
Convection Cooking
  • Patented Vari-Speed Dual Flow Convection System has the largest fan in the industry for superior air circulation, meaning tastier and more evenly-cooked foods.
  • The 8-1/2″ two-speed fan works bi-directionally for maximum airflow.
Extra-Large Gourmet-Glo Glass Enclosed Infrared Broiler
  • Provides superior broiling performance and maximum coverage.
EXCLUSIVE Rapid Ready Preheat
  • Ensures super-fast preheating.
Concealed 10-Pass Dual Bake Element
  • Provides precise temperature control.
  • Recessed bake element makes it safer to add and remove items from the oven.
Rack Options
  • Each oven has six porcelain-coated rack positions.
  • Comes equipped with six oven racks including two TruGlide Full Extension Racks in the upper oven.
Interior Lighting
  • Three halogen lights in each oven offer excellent visibility
Timed Bake Function
  • Allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete.
Meat Probe Feature in Upper Oven
  • Sounds the timer when desired temperature is reached.
Easy Operation and Cleanup
  • Open either French-door with just one hand and the companion door conveniently opens simultaneously.
Self-Clean Technology
  • Self-clean function in lower oven makes cleanup easy.
Type:
Built-In
Dual Oven:
Yes
Color Appearance:
Stainless Steel
Fuel Type:
Electric
Upper Oven Capacity:
4.2 Cu. Ft.
Lower Oven Capacity:
4.1 Cu. Ft.
Features & Performance
Cooking Modes:
11 (Two-Element Bake, Convection Bake, TruConvec Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehydrate, Convection Defrost, Proof)
Rapid Preheat:
Yes
Infrared Broiler:
Yes; 10 Pass
Bake Element:
Concealed 10 Pass
Interior Lighting:
Halogen
Timed Bake Function:
Yes
Meat Probe:
Yes; with Alarm
Self-Clean:
Yes, with Steam
Electrical Specifications
Electrical Requirements:
4-Wire Ground; 240V, 50 Amps
Maximum Amp Usage:
240 VAC – 40.0 Amps; 208 VAC – 34.7 Amps

We are a real retail store located in Woodland Hills, CA with many units in stock.
Appliance must be seen in person before purchase. Purchase made in store only.

Open 7 Days.
Mon – Friday: 9am – 6pm
Sat & Sun: 10am – 4pm

6415 De Soto Ave. Woodland Hills CA 91367
(747) 444-1441

Thank you!

 

Additional information

Brand

Viking

Color

Stainless Steel

Size

Overall Width: 29 1/2" Overall Depth To Edge Of Door: 25 3/4" Overall Depth with Door Open: 39 1/2"